Ingredients :
ripe avocados, peeled and sliced1 cup cherry tomatoes, halved1/2 small red onion, thinly sliced1 medium cucumber, slicedA handful of fresh coriander, roughly chopped1 tablespoon extra-virgin olive oil2 tablespoons lemon juiceSea salt and freshly ground black pepper, to taste1 Red Chilli pepper, sliced1/2 teaspoon red chili flakes (optional)A mixf green leaves such as watercress, rocket, or baby spinach
Préparations :
Prepare the salad: slice the avocados and cucumbers, halve the tomatoes, slice the red Chilli pepper and thinly slice the red onion.In a serving bowl, combine the sliced avocados, tomatoes, cucumbers, andonion.Sprinkle the fresh coriander over the mixed salad.For the dressing, whisk together olive oil and lemon juice in a small bowl, and season with sea salt, blackpepper, and chili flakes if desired.Pourdressing over the salad and toss gently toensure everything is lightly coated andwell-combined.Arrange the mixed greens on the plates, top withthe dressed salad mixture.Serve immediately for the freshest taste or chillbriefly to allow the flavors to meld together. Enjoy thisdelightful medley as a standalone meal or as acomplement to your main course.
